Phoenix Menu

• Lebanese Hummus 10.5

  campari tomato & hearth bread

  Add Vegetables 3

• Buffalo Chicken Wings 12.5

  celery, shaved carrot, parmesan, ranch

Add: Rotisserie Chicken +$4

• Garden Chop 12

  heirloom carrot, brussels sprouts, radish, charred corn, avocado, parmesan, champagne vinaigrette

• Chicken & Avocado 14.5

  romaine, baby greens, glazed bacon, gorgonzola, campari tomato, ranch

• Kale & Cauliflower 12.5

  tabbouleh, shaved cauliflower, medjool date, pistachio, local feta, champagne vinaigrette

• BBQ Chicken Salad 14.5

  shaved carrot, sweet corn, avocado, campari tomato, aged cheddar, candied pecan, bbq ranch

• Simple Caesar 10

made with Bianco DiNapoli organic tomato; house made gluten-free crust +$3

• Pepperoni & Fresh Mozzarella 16

  organic tomato sauce, wild oregano

• Margherita 14.5

  fresh mozzarella, organic tomato sauce, basil, parmigiano reggiano

• Sausage & Mushroom 15.5

  smoked mozzarella, organic tomato sauce, wild oregano

• Barbeque Chicken 16

  charred corn, red onion, jalapeño pesto, white cheddar

• The Aviator 17

  pepperoni, italian sausage, nueske's bacon, organic tomato sauce, mozzarella

• Brussels Sprout 15

  melted sweet potato, glazed bacon, smoked mozzarella, pistachio

• Wild Mushroom 15

  black truffle, swiss chard, smoked mozzarella, fontina, rosemary

• Prosciutto & Goat Cheese 16

  caramelized onion, mozzarella, arugula, truffle

coleslaw, crispy potato wedges, or small caesar salad

• Prime Rib Dip* 17.5

  charred onion, creamy horseradish, fontina, au jus

Pick a Side & Sauce: mashed potato, macaroni & cheese, simple sautéed broccoli, coleslaw, glazed brussels sprouts, crispy potato wedges, small caesar salad, chipotle barbeque, jalapeño pesto, lemon & roasted garlic, house ranch, umami sauce, spicy buffalo hot sauce, pineapple teriyaki, horseradish crème fraiche

• Red Bird Chicken

  Half Bird 17, Whole Bird 24

• Prosecco - Dolci Colline - Veneto, Italy 40

• Pinot Grigio - Matteo Braidot - Friuli, Italy 32

• Sauvignon Blanc - Frenzy - South Island, New Zealand 40

• Sauvignon Blanc - Hanna - Russian River Valley, CA 52

• Riesling - Snoqualmie - Columbia Valley, WA 28

• Chardonnay - Drumheller - Columbia Valley, WA 32

• Chardonnay - J Vineyards - CA 52

• Chardonnay - Duckhorn - Napa Valley, CA 64

• White Burgundy - Morey "Les Baudines 1er" - Chassagne-Montrachet, France 92

• Pinot Noir - Josh Cellars - Central Coast, CA 40

• Pinot Noir - Wines by Joe - OR 48

• Pinot Noir - Lioco "Fox Block XIII" - North Coast, CA 60

• Malbec - Nieto - Mendoza, Argentina 32

• Merlot - Tank Garage Winery "Said the Sky" - Mendocino County, CA 36

• Cabernet Sauvignon - Guenoc - CA 32

• Cabernet Sauvignon - Disruption - Columbia Valley, WA 40

• Cabernet Sauvignon - Purvine - Napa Valley, CA 60

• Bordeaux Blend - Delille Cellars "D2" - Columbia Valley, WA 68

• Sangiovese - Castello di Albola - Chianti Classico DOCG, Tuscany, Italy 32

• Grenache Blend - M. Chapoutier "Belleruche" - Côtes du Rhône, France. 40

• Cabernet Sauvignon - Hunt & Harvest - Napa Valley, CA 75

• Four Peaks Pint Size

  choice of: Kilt Lifter, Golden Lager, Hop Knot, or Seasonal

  16oz 6.25

• Dragoon "IPA"

  16oz 7.5

• Mother Road "Tower Station IPA"

  16oz 7

• Oskar Blues "Can-O-Bliss Seasonal" 5.75

• Huss "Scottsdale Blonde" 5.5

• Angry Orchard Hard Cider 5.5

• Rogue "Honey Kolsch" 5.75

• Deschutes "Black Butte Porter" 5.75

• Lighter Side: Michelob Ultra, Modelo Especial 5.5

• Rosé (Grenache) - My Essential Rosé - Southern France 36

• Rosé - Smoke Tree - CA 48